Fruit Salsa with Cinnamon Pita Chips

• porzioni: 8 servings
• tempo di preparazione: 15 minutes
• tempo totale: 25 minutes

Ingredienti

1 pound strawberries (diced)

2 Granny Smith apples (diced)

2 kiwis (diced)

1/2 cup blueberries (diced)

1 mango (diced)

2 Tablespoons sugar

juice of half a lemon

8 flour tortillas

2 Tablespoons butter (melted)

1/4 cup sugar

1 tablespoon cinnamon

Istruzioni

In a small bowl combine the strawberries, apples, kiwis, blueberries, mango, sugar and lemon juice.

To make the cinnamon pita chips

Preheat the oven to 350 degrees. Lay the tortillas in a single layer and brush with the butter. Sprinkle the cinnamon sugar on top. Using a pizza cutter, cut the tortillas into triangles and lay on a single layer on your baking sheet. Bake for 8-10 minutes or until they become crisp.

Nutrizione

• Calorie: 230 kcal
• Grassi Totali: 5 g
• Grassi Saturi: 2 g
• Colesterolo: 8 mg
• Sodio: 233 mg
• Carboidrati Totali: 45 g
• Fibra Alimentare: 5 g
• Zuccheri Totali: 25 g
• Proteine: 4 g