Isabella's Recipes
Whipped Feta Dip
6 servings
porzioni10 minutes
tempo di preparazione10 minutes
tempo totaleIngredienti
12 ounces feta (crumbled or block)
8 ounces cream cheese (softened)
1 garlic clove
2 Tablespoons Olive Oil
1/2 lemon juice and zest
1/2 teaspoon salt
1/4 teaspoon pepper
pinch of red pepper flakes
Istruzioni
In a food processor combine feta, cream cheese, garlic, olive oil, lemon juice and zest, salt, pepper, and red pepper flakes.
Pulse until smooth and creamy. Serve with pita bread, carrots, crackers, or cucumbers.
Nutrizione
Dimensione della Porzione
-
Calorie
325 kcal
Grassi Totali
30 g
Grassi Saturi
16 g
Grassi Insaturi
10 g
Grassi Trans
-
Colesterolo
92 mg
Sodio
948 mg
Carboidrati Totali
5 g
Fibra Alimentare
1 g
Zuccheri Totali
4 g
Proteine
10 g
6 servings
porzioni10 minutes
tempo di preparazione10 minutes
tempo totale