Scanned Recipes
Air Fryer Chicken Wings (SUPER CRISPY)
2 servings
porzioni5 minutes
tempo di preparazione20 minutes
tempo totaleIngredienti
1 lb chicken wings (separated into drummettes and flats)
1/2 tsp kosher salt (or to taste)
1/2 tsp white pepper
1/2 tsp baking powder
1/2 tbsp neutral oil (I used avocado oil)
Istruzioni
Pat the chicken wings dry with a paper towel to remove excess moisture.
In a bowl, season the chicken wings with salt and white pepper along with baking powder and neutral oil. Mix until the wings are evenly coated.
In a single layer, place the chicken wings in the air fryer ensuring they do not touch each other, and air fry for 10 minutes at 400F.
Flip the chicken wings and air fry again for 5-11 minutes at 400F (depending on the size of the wings - see note below) or until the skin is golden brown and crispy.
Serve with your favorite wing sauce or eat dry and enjoy!
Nutrizione
Dimensione della Porzione
-
Calorie
274 kcal
Grassi Totali
20 g
Grassi Saturi
5 g
Grassi Insaturi
12 g
Grassi Trans
0.2 g
Colesterolo
94 mg
Sodio
777 mg
Carboidrati Totali
1 g
Fibra Alimentare
0.1 g
Zuccheri Totali
-
Proteine
23 g
2 servings
porzioni5 minutes
tempo di preparazione20 minutes
tempo totale