Dinner
Healthy Pineapple Chicken Stir Fry
8 servings
porzioni15 minutes
tempo di preparazione40 minutes
tempo totaleIngredienti
2 tbsp avocado oil
1 ½ lb raw chicken breasts, diced
1 small red onion, diced
1 red pepper, diced
1 yellow pepper, diced
1 small head broccoli, chopped into small florets
20 oz can pineapple chunks
Sesame seeds
1/4 cup pineapple juice (from can with chunks)
1/4 cup rice wine vinegar
1/3 cup soy sauce (tamari if GF)
1 ½ tsp sesame oil
2 tbsp arrowroot powder (or cornstarch)
Istruzioni
In a large pan, heat 1 tbsp avocado oil. Add diced chicken and cook for 7-8 minutes or until cooked through.
Remove from pan and drain any excess liquid.
In same pan, add other tbsp of avocado oil and onion, peppers, and broccoli. Let cook for another 7-8 minutes or until beginning to soften.
Meanwhile, make sauce by whisking together all sauce ingredients.
When veggies are ready, add chicken back to pan, along with sauce and pineapple chunks.
Let cook over medium heat for 5-6 minutes or until sauce has thickened.
Serve over rice and sprinkle with sesame seeds! Enjoy.
Nutrizione
Dimensione della Porzione
1 cup
Calorie
274
Grassi Totali
7.1 g
Grassi Saturi
1.1 g
Grassi Insaturi
-
Grassi Trans
0 g
Colesterolo
62.1 mg
Sodio
345.6 mg
Carboidrati Totali
31.4 g
Fibra Alimentare
3.6 g
Zuccheri Totali
21.9 g
Proteine
22.9 g
8 servings
porzioni15 minutes
tempo di preparazione40 minutes
tempo totale