Creeach Fam Recipes
Mediterranean Shrimp Recipe
4 servings
porzioni8 minutes
tempo di preparazione18 minutes
tempo totaleIngredienti
1 1/2 lb large shrimp, (peeled)
1 bunch fresh asparagus
4 tbsp olive oil, (divided)
5 cloves garlic, minced
1 whole red onion, (sliced)
1/2 tbsp each, oregano and smoked paprika
1 tsp sea salt and ground black pepper, (to taste)
1 whole lemon, (juiced)
1 cup black olives, (pitted)
1 cup feta cheese
1/3 cup fresh cilantro or parsley
Istruzioni
Pre-heat oven to 450F degrees.
In a large bowl season the shrimp with 2 tbsp olive oil, garlic, salt, black pepper, paprika, oregano and juice from lemon.
Trim and wash the asparagus, then lay them flat on the baking sheet. Season with 1 tbsp olive oil. Place seasoned shrimp on top of asparagus and top with sliced red onions. Bake for 10 minutes in the middle rack. Shrimp is cooked when the edges start to turn golden brown.
Remove shrimp from oven and top with feta, olives and fresh cilantro or parsley, drizzle with remaining olive oil and serve
Nutrizione
Dimensione della Porzione
-
Calorie
423 kcal
Grassi Totali
29 g
Grassi Saturi
8 g
Grassi Insaturi
18 g
Grassi Trans
0.01 g
Colesterolo
248 mg
Sodio
2502 mg
Carboidrati Totali
10 g
Fibra Alimentare
4 g
Zuccheri Totali
2 g
Proteine
32 g
4 servings
porzioni8 minutes
tempo di preparazione18 minutes
tempo totale