Pasta Dishes
Spicy Peanut Butter Ramen Noodles
1 serving
porzioni5 minutes
tempo di preparazione10 minutes
tempo totaleIngredienti
2 Tbsp natural-style peanut butter ($0.25)
1 Tbsp chili garlic sauce* ($0.13)
1 Tbsp soy sauce ($0.06)
1 Tbsp brown sugar ($0.04)
1 3oz. packet instant ramen (seasoning discarded) ($0.25)
1 green onion, sliced ($0.10)
Istruzioni
Combine the peanut butter, chili garlic sauce, soy sauce, and brown sugar in a bowl until it forms a smooth paste.
Bring a small pot of water to a boil over high heat. Once boiling, take ¼ cup of the water and stir it into the peanut-chili paste until it forms a smooth, pourable sauce.
Add the ramen noodles (without seasoning packet) to the boiling water and boil for 2-3 minutes, or just until the noodles are tender.
Drain the noodles, then return them to the pot with the heat turned off. Pour the peanut sauce over top and stir to combine. Top with sliced green onions and serve immediately.
Nutrizione
Dimensione della Porzione
-
Calorie
621.8 kcal
Grassi Totali
30.3 g
Grassi Saturi
-
Grassi Insaturi
-
Grassi Trans
-
Colesterolo
-
Sodio
2675.4 mg
Carboidrati Totali
69.2 g
Fibra Alimentare
4.9 g
Zuccheri Totali
-
Proteine
17.8 g
1 serving
porzioni5 minutes
tempo di preparazione10 minutes
tempo totale