Cuisines
Crispy Fried Chicken
4 people
porzioni15 minutes
tempo di preparazione27 minutes
tempo totaleIngredienti
2 ½ lbs chicken (cut into serving pieces)
4 tablespoons Knorr SavorRich Chicken Liquid Seasoning
2 pieces eggs (beaten)
3/4 cup all-purpose flour
1/4 teaspoon ground white pepper
3 cups cooking oil
Istruzioni
Combine chicken, Knorr SavorRich Chicken Liquid Seasoning, and ground white pepper in a large bowl. Mix well. Let it stay for at least 30 minutes.
Heat oil in a pan until it the temperature reaches 350F Note: use a kitchen thermometer to measure the temp.
Prepare the marinated chicken for frying by dredging in flour and then sipping in beaten eggs. Dredge the chicken with flour again.
Fry one side for 6 minutes. Turn the chicken over and continue to fry the opposite side for 5 minutes. Turn it over again and fry the other side for 1 minute. Remove the crispy fried chicken from the pan and arrange on a wire rack. Let excess oil drip.
Transfer to a serving plate. Serve. Share and enjoy!
Nutrizione
Dimensione della Porzione
-
Calorie
883 kcal
Grassi Totali
60 g
Grassi Saturi
13 g
Grassi Insaturi
-
Grassi Trans
-
Colesterolo
214 mg
Sodio
203 mg
Carboidrati Totali
28 g
Fibra Alimentare
6 g
Zuccheri Totali
-
Proteine
56 g
4 people
porzioni15 minutes
tempo di preparazione27 minutes
tempo totale