Toasted Pecan Cake

• porzioni: 8 servings
• tempo totale: 1 hour 25 minutes

Ingredienti

15 ounces (420 grams) whole or chopped pecans, or pecan meal/flour

1 cup (200 grams) granulated sugar

9 tablespoons (130 grams) unsalted butter, plus additional for pan

7 large eggs, separated

1 teaspoon kosher salt

1 1/2 teaspoons vanilla extract or the seeds from half a bean

Whipped cream and berries, for garnish, if you wish