Umami
Umami

Hat and Bings

Smashed Cucumber Salad

4 servings

porzioni

-

tempo totale

Ingredienti

500g/ 1 lb cucumbers (4 medium or 2 long cucumbers, Note 1)

3/4 tsp salt

2 tbsp coriander/cilantro (, roughly chopped)

1/4 cup green onions (, sliced)

1 ½ tbsp rice vinegar

2 tsp sesame oil (, toasted, Note 2)

1 ½ tsp ginger (, freshly grated)

2 tsp soy sauce

1/2 tsp sugar

Istruzioni

Bash the cucumbers until they split open on the sides (see video) using something heavy like the smooth side of a meat mallet, rolling pin, pestle or even a can.

Cut into 2.5cm/1" chunks then place in a bowl.

Sprinkle with salt, toss, leave for 20 minutes.

Drain excess liquid in the bowl.

Shake or mix Dressing well.

Drizzle over cucumbers, sprinkle with coriander and green onions. Toss and serve immediately.

Nutrizione

Dimensione della Porzione

-

Calorie

41.49 kcal

Grassi Totali

2.25 g

Grassi Saturi

0.3 g

Grassi Insaturi

-

Grassi Trans

-

Colesterolo

-

Sodio

609.21 mg

Carboidrati Totali

4.23 g

Fibra Alimentare

1.06 g

Zuccheri Totali

2.35 g

Proteine

1.33 g

4 servings

porzioni

-

tempo totale
Inizia a Cucinare

Pronto per iniziare a cucinare?

Raccogli, personalizza e condividi ricette con Umami. Per iOS e Android.