Umami
Umami

Take Me To Nom Town

Pull-Apart Cheeseburger Sliders

12 servings

porzioni

10 minutes

tempo di preparazione

40 minutes

tempo totale

Ingredienti

2 tbsp. Cooking spray

2 tbsp. extra-virgin olive oil

1 medium onion, chopped

2 cloves garlic, minced

1 lb. ground beef

1 tsp. yellow mustard

1 tbsp. Worcestershire sauce

Kosher salt

1 tsp. Freshly ground black pepper

12 slider buns (or dinner rolls)

12 slices cheddar cheese

1 medium tomatoes, sliced

1/2 c. pickle slices

3 tbsp. butter, melted

1/4 tsp. garlic powder

1 tbsp. sesame seeds

Istruzioni

Preheat oven to 350° and grease a 9"-x-13" baking dish with cooking spray. In a large skillet over medium heat, heat oil. Add onion and cook until soft, 5 minutes, then add garlic and cook until fragrant, 1 minute more. Add ground beef and cook, breaking up meat with a wooden spoon, until no longer pink, about 6 minutes. Drain fat.

Return beef mixture to skillet and stir in mustard and Worcestershire. Season with salt and pepper.

Place bottom halves of slider buns in prepared baking dish and top with cooked beef mixture, cheese, tomatoes, pickles, and slider bun tops.

Brush melted butter on top of buns and sprinkle with garlic powder and sesame seeds.

Bake until cheese is melty and buns are golden, 10 to 12 minutes.

Nutrizione

Dimensione della Porzione

-

Calorie

4491

Grassi Totali

316 g

Grassi Saturi

132 g

Grassi Insaturi

-

Grassi Trans

11 g

Colesterolo

770 mg

Sodio

4291 mg

Carboidrati Totali

198 g

Fibra Alimentare

12 g

Zuccheri Totali

29 g

Proteine

200 g

12 servings

porzioni

10 minutes

tempo di preparazione

40 minutes

tempo totale
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