M’s Favourite Dinners

Sweet Potato Nachos

Name: Sweet Potato Nachos
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8 servings
Ingredients: 2 170 gram bags of sweet potato chips; 3 cups grated cheddar cheese; 1 cup frozen corn (thawed and dried); 1 cup cooked black beans (drained, rinsed, and dried); ¼ cup chopped red onion; Extra toppings: cilantro, pickled jalapeño peppers, chopped tomatoes, minced red pepper, diced avocado; Optional dips: guacamole, sour cream, salsa

8 servings

porzioni

10 minutes

tempo di preparazione

20 minutes

tempo totale

Inizia a Cucinare

Ingredienti

2 170 gram bags of sweet potato chips

3 cups grated cheddar cheese

1 cup frozen corn (thawed and dried)

1 cup cooked black beans (drained, rinsed, and dried)

¼ cup chopped red onion

Extra toppings: cilantro, pickled jalapeño peppers, chopped tomatoes, minced red pepper, diced avocado

Optional dips: guacamole, sour cream, salsa

Istruzioni

preheat oven

Preheat your oven to 350 degrees Fahrenheit. Line a baking sheet with parchment paper and empty one bag of sweet potato chips on top. Spread them out then top them with half of the cheese, corn, black beans, and red onion.

layer nachos

Layer the second bag of chips on top then cover the nachos with the remaining cheese, corn, black beans, and red onion.

bake nachos

Bake the nachos for 12-15 minutes, or until the cheese has melted. Serve the nachos with any or all of the optional toppings and dips on the side.

Nutrizione

Dimensione della Porzione

1 serving = ⅛ of the rec

Calorie

422 kcal

Grassi Totali

23 g

Grassi Saturi

9 g

Grassi Insaturi

11 g

Grassi Trans

1 g

Colesterolo

42 mg

Sodio

418 mg

Carboidrati Totali

40 g

Fibra Alimentare

5 g

Zuccheri Totali

1 g

Proteine

15 g