Rochelle’s recipe book
Homemade Applesauce
12 servings
porzioni15 minutes
tempo di preparazione40 minutes
tempo totaleIngredienti
6 lb. apples, peeled, cored, and cut into 8 slices
1 c. apple juice or apple cider
Juice of 1 lemon
1/2 c. brown sugar, packed
1 tsp. cinnamon, more or less to taste
Optional ingredients: Nutmeg, maple syrup, allspice, butter, to taste
Istruzioni
Combine all ingredients in a large pot and cook over medium heat, stirring occasionally, for 25 minutes.
Carefully puree in a food processor or blender (don't fill too full; split into two portions if needed) until smooth. Store in the fridge and serve by itself, over pork chops, over ice cream, over pancakes... or any place where applesauce is needed!
12 servings
porzioni15 minutes
tempo di preparazione40 minutes
tempo totale