VanBuren Recipes
Quick Broccoli and Cheese
4 servings
porzioni5 minutes
tempo di preparazione15 minutes
tempo totaleIngredienti
4 cups broccoli florets
1 cup water
1 cup milk
1 tablespoon cornstarch
1 cup shredded cheddar cheese
1 tablespoon grated Parmesan cheese
salt and pepper to taste
Istruzioni
Wash broccoli and place it in a non-stick skillet. Add 1 cup water and bring to a simmer over medium heat.
Cover broccoli and steam 3-5 minutes. Remove & place in a bowl. Cover to keep warm.
Whisk milk and cornstarch together in a bowl. Pour into the skillet and whisk over medium heat until mixture thickens.
Turn heat to low and add cheese. Whisk until smooth.
Season with salt & pepper and serve over broccoli.
Nutrizione
Dimensione della Porzione
-
Calorie
182 kcal
Grassi Totali
11 g
Grassi Saturi
7 g
Grassi Insaturi
-
Grassi Trans
-
Colesterolo
33 mg
Sodio
255 mg
Carboidrati Totali
11 g
Fibra Alimentare
2 g
Zuccheri Totali
5 g
Proteine
12 g
4 servings
porzioni5 minutes
tempo di preparazione15 minutes
tempo totale