Gail’s Recipe Book
Date Caramel Apple
4 servings
porzioni10 minutes
tempo di preparazione10 minutes
tempo totaleIngredienti
9 Medjool dates (pitted or unpitted)
1 large Honeycrisp apple (or any crisp apple)
1/4 cup dark chocolate chips (optional)
1 tsp coconut oil (optional, keeps chocolate smooth)
Extra toppings like sprinkles, crushed pretzels, or shredded coconut (optional)
Istruzioni
Pit dates (if needed) and place between two sheets of plastic wrap. Roll flat with a rolling pin.
Wrap the flattened dates around the apple until fully covered.
Optional: dip in melted chocolate and add toppings of choice.
Chill in the fridge for 15 to 20 minutes to set.
Slice into wedges and serve.
Nutrizione
Dimensione della Porzione
-
Calorie
190 kcal
Grassi Totali
-
Grassi Saturi
-
Grassi Insaturi
-
Grassi Trans
-
Colesterolo
-
Sodio
-
Carboidrati Totali
-
Fibra Alimentare
-
Zuccheri Totali
-
Proteine
-
4 servings
porzioni10 minutes
tempo di preparazione10 minutes
tempo totale