Asian-Inspired
Simple Teriyaki Sauce
12 servings
porzioni5 minutes
tempo di preparazione15 minutes
tempo totaleIngredienti
1 cup water
¼ cup soy sauce
5 teaspoons packed brown sugar
1 tablespoon honey, or more to taste
½ teaspoon ground ginger
¼ teaspoon garlic powder
2 tablespoons cornstarch
¼ cup cold water
Istruzioni
Gather all ingredients.
Combine 1 cup water, soy sauce, brown sugar, honey, ginger, and garlic powder in a saucepan over medium heat. Cook until nearly heated through, about 1 minute.
Mix cornstarch and 1/4 cold water together in a cup; stir until dissolved. Add to the saucepan.
Cook and stir sauce until thickened, 5 to 7 minutes.
Enjoy!
Nutrizione
Dimensione della Porzione
-
Calorie
20 kcal
Grassi Totali
0 g
Grassi Saturi
0 g
Grassi Insaturi
0 g
Grassi Trans
-
Colesterolo
0 mg
Sodio
293 mg
Carboidrati Totali
5 g
Fibra Alimentare
0 g
Zuccheri Totali
3 g
Proteine
0 g
12 servings
porzioni5 minutes
tempo di preparazione15 minutes
tempo totale