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Easy Crockpot Taco Soup
8 servings
porzioni10 minutes
tempo di preparazione2 hours 10 minutes
tempo totaleIngredienti
1 lb. Ground Beef (browned and drained)
14 ½ oz. Beef Broth (1 can)
16 oz. Kidney Beans (1 can, rinsed and drained)
15 oz. Black Beans (1 can, rinsed and drained)
14 ½ oz. Petite Diced Tomatoes (1 can + liquid from can)
15 oz. Corn (1 can + liquid from can)
10 oz. Rotel (1 can Original Rotel)
1 oz. Ranch Seasoning Mix
1 oz. Taco Seasoning
1 ½ tsp. Onion Powder
½ tsp. Sea Salt
Istruzioni
Gather your ingredients.
Add all ingredients (except garnish ingredients) to Crockpot and stir well.
Cook on HIGH for 2 hours, or LOW for 4 hours.
Top with a dollop of Sour Cream, Shredded Cheddar, Chopped Green Onions, and some Fritos for a delicious added punch of flavor! ENJOY!!
Nutrizione
Dimensione della Porzione
-
Calorie
313 kcal
Grassi Totali
10 g
Grassi Saturi
4 g
Grassi Insaturi
5 g
Grassi Trans
1 g
Colesterolo
39 mg
Sodio
1321 mg
Carboidrati Totali
38 g
Fibra Alimentare
10 g
Zuccheri Totali
7 g
Proteine
20 g
8 servings
porzioni10 minutes
tempo di preparazione2 hours 10 minutes
tempo totale