Crockpot Garlic Parmesan Chicken Wings Recipe

• porzioni: 4 servings
• tempo di preparazione: 5 minutes
• tempo totale: 4 hours 5 minutes

Ingredienti

2 pounds bone-in or boneless chicken wings

2 tablespoons minced garlic

3 tablespoons olive oil

1 cup light mayonnaise

2 tablespoons corn syrup

4 tablespoons grated Parmesan cheese

2 teaspoons lemon juice

2 teaspoon apple cider vinegar

½ teaspoon dried oregano

1 teaspoon dried basil

2 teaspoons red pepper flakes

Kosher salt and freshly ground black pepper (to taste)

Istruzioni

Whisk together all of the ingredients except for chicken in a large bowl.

Add

Spray a slow cooker with nonstick spray and add half of the sauce to the bottom. Add the chicken wings and stir to coat.

Cook on high for 3-4 hours or low for about 7 hours.

Pour on remaining sauce and cook for another 15 minutes.

Serve hot with buffalo sauce for dipping if desired.

Nutrizione

• Calorie: 289 kcal
• Grassi Totali: 24 g
• Grassi Saturi: 4 g
• Colesterolo: 13 mg
• Sodio: 518 mg
• Carboidrati Totali: 16 g
• Zuccheri Totali: 10 g
• Proteine: 2 g