Flank Steak Kon-Koki

• porzioni: 6
• tempo di preparazione: 0:00

Ingredienti

1 1/2 pounds flank steak

3 Tablespoons sesame seeds

3 Tablespoons oil

1/4 cup soy sauce

1/2 cup onions -- finely chopped

1/4 teaspoon pepper

1/4 teaspoon ginger

2 teaspoons brown sugar

Istruzioni

Combine all ingredients for the marinade. Marinate steak overnight and then grill.