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Gail’s Recipe Book

High Protein Pudding

1 serving

porzioni

5 minutes

tempo di preparazione

5 minutes

tempo totale

Ingredienti

1/2 cup cottage cheese (low fat or any)

2 tablespoons greek yogurt (0-2%)

1 scoop vanilla protein powder (40 grams)

1 small date (pitted)

1 shortbread cookie (crumbled) (I used Siete)

Istruzioni

To a food processor add the cottage cheese, plain yogurt, protein powder and pitted date. Blend until creamy and smooth.

Pour into a glass and crush one shortbread (or graham) cookie on top. You can enjoy right away or refrigerate overnight. Enjoy!

Note: if you don't like cottage cheese you won't taste it. This recipe tastes like a shortbread cheesecake pudding. Feel free to crumble a cookie on the bottom as well or leave one whole! This recipe can be customized to taste.

Nutrizione

Dimensione della Porzione

-

Calorie

293 kcal

Grassi Totali

7.6 g

Grassi Saturi

5.4 g

Grassi Insaturi

3 g

Grassi Trans

-

Colesterolo

83 mg

Sodio

467 mg

Carboidrati Totali

14.8 g

Fibra Alimentare

1 g

Zuccheri Totali

8.6 g

Proteine

41 g

1 serving

porzioni

5 minutes

tempo di preparazione

5 minutes

tempo totale
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