Breakfasts
Peanut Butter Oatmeal
1 serving
porzioni5 minutes
tempo di preparazione10 minutes
tempo totaleIngredienti
1/2 cup quick oats or rolled oats
1/2 cup water
1/2 cup milk of choice (I use almond)
2 tbsp peanut butter
1/2 tbsp honey
pinch of salt*
Istruzioni
Add the oats, water, milk, peanut butter, honey and salt to a pot and bring to a light boil.
Let the oats cook for 3-4 minutes on medium heat, mixing occasionally until the oatmeal has thickened to your desired texture. (If you like it very thick, let it cook longer.)
Enjoy as is or top with more peanut butter, bananas or whatever you like!
Nutrizione
Dimensione della Porzione
1 bowl
Calorie
375
Grassi Totali
18g
Grassi Saturi
3g
Grassi Insaturi
-
Grassi Trans
-
Colesterolo
-
Sodio
-
Carboidrati Totali
42g
Fibra Alimentare
7g
Zuccheri Totali
12g
Proteine
14g
1 serving
porzioni5 minutes
tempo di preparazione10 minutes
tempo totale