New Recipes
Deviled Eggs I
6 servings
porzioni20 minutes
tempo di preparazione20 minutes
tempo totaleIngredienti
6 eggs
½ teaspoon paprika
2 tablespoons mayonnaise
½ teaspoon mustard powder
Istruzioni
Place eggs in a pot of salted water. Bring the water to a boil, and let eggs cook in boiling water until they are hard boiled, approximately 10 to 15 minutes. Drain eggs, and let cool.
Cut eggs in half, lengthwise. Remove the egg yolks and mash them together in a small mixing bowl. Mix in the paprika, mayonnaise, and dry mustard. Spoon mixture into the egg whites; cool and serve.
Nutrizione
Dimensione della Porzione
-
Calorie
107 kcal
Grassi Totali
9 g
Grassi Saturi
2 g
Grassi Insaturi
0 g
Grassi Trans
-
Colesterolo
188 mg
Sodio
96 mg
Carboidrati Totali
1 g
Fibra Alimentare
0 g
Zuccheri Totali
1 g
Proteine
6 g
6 servings
porzioni20 minutes
tempo di preparazione20 minutes
tempo totale