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Quick Asian Pickled Cucumbers Recipe
2 servings
porzioni15 minutes
tempo di preparazione15 minutes
tempo totaleIngredienti
5 Persian cucumbers
1 ½ tsp salt
1 tablespoon rice vinegar
½ tsp sugar
½ tsp black sesame seeds
Istruzioni
Using a mandolin or knife, thinly slice the cucumbers.
Transfer the cucumbers into a small mixing bowl. Add salt then toss to mix well. Set aside for 10 minutes.
After 10 minutes, take a handful of the cucumbers and squeeze the excess water. Transfer to a clean bowl then repeat for the remaining cucumbers.
Season the cucumbers with rice vinegar and sugar. Adjust to taste.
Garnish with black sesame seeds and enjoy!
2 servings
porzioni15 minutes
tempo di preparazione15 minutes
tempo totale