Mal's Curated Recipes
Garlicky Steak & Mushroom Bites
4 servings
porzioni10 minutes
tempo di preparazione2 hours 25 minutes
tempo totaleIngredienti
1 lb. sirloin steak, cut into 1" cubes
1/2 tsp. paprika
Kosher salt
Freshly ground black pepper
1/4 c. low-sodium soy sauce
2 tbsp. Worcestershire sauce
1 tbsp. Dijon mustard
1 tbsp. hot sauce
1 tbsp. extra-virgin olive oil
2 tbsp. butter
2 cloves garlic, minced
8 oz. baby bella mushrooms, sliced
2 tsp. fresh thyme
Istruzioni
Season steak with paprika, salt, and pepper all over. Add soy sauce, Worcestershire sauce, mustard, and hot sauce to a resealable bag. Add steak and toss around to make sure steak is covered. Refrigerate for 2 hours.
Remove steak from marinade and discard extra marinade. In a large skillet over medium heat, heat oil. Add steak and cook tossing around for 5 minutes. Remove from skillet.
Return skillet over medium heat and melt butter. Add garlic and cook until fragrant, 1 minute. Add mushrooms and thyme and cook until mushrooms are golden, about 5 minutes. Return steak to skillet and toss to warm through.
Nutrizione
Dimensione della Porzione
-
Calorie
359
Grassi Totali
26 g
Grassi Saturi
11 g
Grassi Insaturi
-
Grassi Trans
0 g
Colesterolo
104 mg
Sodio
855 mg
Carboidrati Totali
5 g
Fibra Alimentare
1 g
Zuccheri Totali
2 g
Proteine
26 g
4 servings
porzioni10 minutes
tempo di preparazione2 hours 25 minutes
tempo totale