Classic Minute® Rice Pudding

• porzioni: 4 servings
• tempo di preparazione: 5 min
• tempo totale: 5 min

Ingredienti

1 cup Minute-Made White Rice (uncooked)

1 cup Hot Water

1 tablespoon Butter (sub Margarine)

3 tablespoons of Milk

3 tablespoons of Sugar

Istruzioni

1. Place Minute-Made White Rice and Hot Water in covered bowl for 5 minutes.

2. Add Butter till the rice is slightly yellow in tint (mix well).

3. Add Sugar ensuring it solves and not visible.

4. Add Milk to the mixture.

Nutrizione

• Calorie: 311 kcal
• Grassi Totali: 6 g
• Grassi Saturi: 3 g
• Grassi Insaturi: 0 g
• Colesterolo: 108 mg
• Sodio: 259 mg
• Carboidrati Totali: 53 g
• Fibra Alimentare: 1 g
• Zuccheri Totali: 28 g
• Proteine: 12 g