New Recipes

I Don't Know

Name: I Don't Know
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6 servings
Ingredients: 7 small baking potatoes, peeled and sliced; 1 pound ground beef; 1 (16 ounce) package frozen mixed vegetables, thawed; 1 (10.75 ounce) can condensed cream of mushroom soup; 1 cup shredded Cheddar cheese; salt and pepper to taste

6 servings

porzioni

20 minutes

tempo di preparazione

40 minutes

tempo totale

Inizia a Cucinare

Ingredienti

7 small baking potatoes, peeled and sliced

1 pound ground beef

1 (16 ounce) package frozen mixed vegetables, thawed

1 (10.75 ounce) can condensed cream of mushroom soup

1 cup shredded Cheddar cheese

salt and pepper to taste

Istruzioni

Preheat the oven to 350 degrees F (175 degrees C). In a medium bowl, stir together the mixed vegetables and mushroom soup. Set aside.

Place the potatoes in a large saucepan with enough water to cover. Bring to a boil, then simmer over medium heat until tender, about 5 minutes. Drain and set aside.

Meanwhile, crumble the ground beef into a large skillet over medium-high heat. Cook until evenly browned, stirring to break up large lumps. Drain excess grease from the beef and place in the bottom of a 9x13 inch baking dish. Pour the vegetable mixture over the beef, then arrange the potato slices over the vegetables. Season with salt and pepper. Sprinkle cheese over the top.

Bake uncovered for 25 minutes in the preheated oven, until cheese is melted and the dish is heated through and bubbly.

Nutrizione

Dimensione della Porzione

Calorie

471 kcal

Grassi Totali

20 g

Grassi Saturi

9 g

Grassi Insaturi

0 g

Grassi Trans

Colesterolo

70 mg

Sodio

562 mg

Carboidrati Totali

49 g

Fibra Alimentare

7 g

Zuccheri Totali

2 g

Proteine

26 g