Family Recipes
Ahi Tuna Poke
4 servings
porzioni10 minutes
tempo di preparazione2 hours 10 minutes
tempo totaleIngredienti
2 pounds fresh tuna steaks, cubed
1 cup soy sauce
¾ cup chopped green onions
2 tablespoons sesame oil
2 tablespoons finely chopped macadamia nuts
1 tablespoon toasted sesame seeds
1 tablespoon crushed red pepper (Optional)
Istruzioni
Gather all ingredients.
Place tuna in a medium non-reactive bowl. Add soy sauce, green onions, sesame oil, sesame seeds, macadamia nuts, and red pepper flakes; mix well. Cover and refrigerate at least 2 hours before serving.
Serve over rice.
Nutrizione
Dimensione della Porzione
-
Calorie
396 kcal
Grassi Totali
14 g
Grassi Saturi
2 g
Grassi Insaturi
0 g
Grassi Trans
-
Colesterolo
102 mg
Sodio
3696 mg
Carboidrati Totali
9 g
Fibra Alimentare
2 g
Zuccheri Totali
2 g
Proteine
58 g
4 servings
porzioni10 minutes
tempo di preparazione2 hours 10 minutes
tempo totale