New Recipes
Creamy Cottage Cheese Scrambled Eggs
2 servings
porzioni5 minutes
tempo di preparazione10 minutes
tempo totaleIngredienti
1 tablespoon butter
4 large eggs, beaten
¼ cup cottage cheese
1 teaspoon chopped fresh chives, or to taste (Optional)
ground black pepper to taste
Istruzioni
Gather all ingredients.
Melt butter in a skillet over medium heat. Pour beaten eggs into the skillet; let cook undisturbed until the bottom of the eggs begins to firm, 1 to 2 minutes.
Stir cottage cheese and chives into eggs and season with black pepper.
Cook and stir until eggs are nearly set, 3 to 4 minutes more.
Nutrizione
Dimensione della Porzione
-
Calorie
224 kcal
Grassi Totali
17 g
Grassi Saturi
8 g
Grassi Insaturi
0 g
Grassi Trans
-
Colesterolo
392 mg
Sodio
295 mg
Carboidrati Totali
2 g
Fibra Alimentare
0 g
Zuccheri Totali
1 g
Proteine
16 g
2 servings
porzioni5 minutes
tempo di preparazione10 minutes
tempo totale