Thanksgiving
Corn Casserole
8 servings
porzioni10 minutes
tempo di preparazione1 hour
tempo totaleIngredienti
1 (15 ounce) can corn, with liquid
1 (15 ounce) can creamed corn, with liquid
1 (8.5 ounce) box Jiffy corn muffin mix, unprepared
1 cup sour cream
½ cup melted butter
Istruzioni
Preheat oven to 350 degrees and lightly grease a 9" square baking dish.
In a medium bowl, mix all ingredients together and bake for 50-60 minutes or until soufflé is nice and golden brown and the center is set.
Nutrizione
Dimensione della Porzione
1 g
Calorie
316 kcal
Grassi Totali
18 g
Grassi Saturi
-
Grassi Insaturi
-
Grassi Trans
-
Colesterolo
-
Sodio
-
Carboidrati Totali
32 g
Fibra Alimentare
-
Zuccheri Totali
8 g
Proteine
3 g
8 servings
porzioni10 minutes
tempo di preparazione1 hour
tempo totale