Dinner Recipes

Pizzadillas

Name: Pizzadillas
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1 serving
Ingredients: 1 tbsp. extra-virgin olive oil; 2 medium flour tortillas; 1/3 c. pizza sauce; 2 cloves garlic, minced; 1 c. shredded mozzarella; 1/2 c. freshly grated Parmesan; 1/3 c. sliced pepperoni; 1/4 tsp. Italian seasoning; Fresh chopped parsley, for garnish

1 serving

porzioni

10 minutes

tempo di preparazione

30 minutes

tempo totale

Inizia a Cucinare

Ingredienti

1 tbsp. extra-virgin olive oil

2 medium flour tortillas

1/3 c. pizza sauce

2 cloves garlic, minced

1 c. shredded mozzarella

1/2 c. freshly grated Parmesan

1/3 c. sliced pepperoni

1/4 tsp. Italian seasoning

Fresh chopped parsley, for garnish

Istruzioni

Heat broiler. In a large oven-safe skillet over medium heat, heat oil. Add one tortilla to skillet and spread about half of pizza sauce on top. Scatter garlic on top and sprinkle with half of mozzarella, Parmesan, pepperoni, and Italian seasoning.

Top with second tortilla and cook until cheese is melty and tortilla is golden.

When ready to flip, cover skillet with a large plate and invert skillet to transfer quesadilla onto plate, then slide quesadilla back into skillet, cooked-side up. Top with remaining pizza sauce, mozzarella, Parmesan, pepperoni, and Italian seasoning.

Place skillet under broiler and broil until cheese is melty and pepperoni are crispy, about 2 minutes.

Garnish with parsley before serving.

Nutrizione

Dimensione della Porzione

Calorie

1465

Grassi Totali

99 g

Grassi Saturi

42 g

Grassi Insaturi

Grassi Trans

1 g

Colesterolo

218 mg

Sodio

4068 mg

Carboidrati Totali

58 g

Fibra Alimentare

4 g

Zuccheri Totali

8 g

Proteine

79 g