Groll Family Recipies
White Bean Dip
8 servings
porzioni5 minutes
tempo di preparazione5 minutes
tempo totaleIngredienti
2 15 ounce cans or boxes cannellini beans (rinsed and drained)
1 tablespoon minced garlic
½ cup olive oil
2 tablespoons lemon juice
1 teaspoon salt
1 teaspoon pepper
olive oil
sea salt
pepper
Istruzioni
In a food processor, combine cannellini beans, garlic, olive oil, lemon juice, salt and pepper. Pulse until it reaches the desired consistency.
Transfer to a bowl. Using a spatula or the back of a spoon, create a swirl. Using the same motion, drizzle olive oil.
Salt and pepper to garnish.
Nutrizione
Dimensione della Porzione
-
Calorie
122 kcal
Grassi Totali
14 g
Grassi Saturi
2 g
Grassi Insaturi
-
Grassi Trans
-
Colesterolo
-
Sodio
292 mg
Carboidrati Totali
1 g
Fibra Alimentare
1 g
Zuccheri Totali
1 g
Proteine
1 g
8 servings
porzioni5 minutes
tempo di preparazione5 minutes
tempo totale