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Gail’s Recipe Book

Candied Nuts

16 servings

porsi

5 minutes

waktu aktif

10 minutes

total waktu

Bahan-bahan

3 cups nuts (I used cashews, pecans, almonds and peanuts)

1 teaspoon salt

1 tablespoon cinnamon

1 teaspoon vanilla extract

1 cup sugar

1/4 cup water

Petunjuk

Heat a large frying pan or deep pot on medium heat. When hot, add the sugar, salt, cinnamon, vanilla, and water and mix until fully combined. Allow to heat up, stirring occasionally.

When the sugar has completely melted, add the nuts and mix until fully incorporated. Watch over the pan and continue stirring often until most of the sugar has been coated and is beginning to crystallize.

Remove pan from the heat and allow to sit for 1-2 minutes. Using a spatula or wooden spoon, stir the nuts once more to avoid overly large clusters and set on a plate or chopping board to cool completely.

Nutrisi

Ukuran Porsi

-

Kalori

210 kcal

Total Lemak

14 g

Lemak Jenuh

-

Lemak Tak Jenuh

-

Lemak Trans

-

Kolesterol

-

Natrium

149 mg

Total Karbohidrat

20 g

Serat Diet

3 g

Total Gula

13 g

Protein

5 g

16 servings

porsi

5 minutes

waktu aktif

10 minutes

total waktu
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