Dinner - Autumn/ Winter
Marry Me Butter Beans
4 servings
porsi25 minutes
total waktuBahan-bahan
1 tbsp oil (from the sun-dried tomato jar)
1 diced red onion
2 cloves of garlic
5-6 sun-dried tomatoes, finely diced
2 tbsp tomato puree
1 tsp garlic powder
1 tsp onion powder
2 tsp smoked paprika
2 tsp oregano
1 tsp cayenne chili pepper
Salt & pepper, to taste
200ml vegetable stock
150ml plant-based cream
15g hard cheese
2 x 400g tin butter beans (drained)
1 handful fresh basil
1 cup spinach, chopped
Petunjuk
Heat your butter in a pan, then add the red onion and saute for 7-8 minutes. Add the garlic for another minute, followed by the sun-dried tomatoes and tomato paste.
Stir the tomato into the onions and garlic, then add the seasonings.
Stir everything together, then pour in the vegetable stock and the butter beans. Allow everything to simmer for a further 5-10 minutes on low heat until the sauce has thickened.
Add your chopped spinach and stir it into the sauce until wilted.
Finally, swirl in the cream, grate in the cheese, season to taste, and scatter over the shredded basil.
Serve with crusty bread to mop up the sauce!
Nutrisi
Ukuran Porsi
1
Kalori
456
Total Lemak
20 g
Lemak Jenuh
10 g
Lemak Tak Jenuh
8 g
Lemak Trans
1 g
Kolesterol
46 mg
Natrium
478 mg
Total Karbohidrat
54 g
Serat Diet
17 g
Total Gula
11 g
Protein
20 g
4 servings
porsi25 minutes
total waktu