Umami
Umami

Brimpellizeriman

Baked Lemon Parsley Salmon

2 servings

porsi

5 minutes

waktu aktif

20 minutes

total waktu

Bahan-bahan

2 Salmon (Fillets)

1/4 Cup Olive Oil

2 Lemons (juiced)

2 Tablespoons Garlic

1/2 Cup Parsley (chopped)

Petunjuk

Preheat the oven to 425°F. Get out a medium baking dish or sheet pan, and add the two salmon fillets skin down to the bottom of the dish or pan.

Pour the olive oil and lemon juice over the salmon, then spread the parsley and the minced garlic evenly on each salmon fillet. Lastly, sprinkle with salt and black pepper for the final touch of flavor.

Bake the salmon for 15 minutes, or until the salmon is cooked through. You will know when the internal temperature of the thickest part of the salmon has reached 145°F.

Serve & enjoy!

Nutrisi

Ukuran Porsi

-

Kalori

376 kcal

Total Lemak

-

Lemak Jenuh

-

Lemak Tak Jenuh

-

Lemak Trans

-

Kolesterol

-

Natrium

-

Total Karbohidrat

-

Serat Diet

-

Total Gula

-

Protein

-

2 servings

porsi

5 minutes

waktu aktif

20 minutes

total waktu
Mulai Memasak

Siap untuk mulai memasak?

Kumpulkan, sesuaikan, dan bagikan resep dengan Umami. Untuk iOS dan Android.