Creedy Recipes
Ugali Recipe
6 servings
porsi5 minutes
waktu aktif15 minutes
total waktuBahan-bahan
3 cups water
1 1/2 cup coarse cornmeal
1/2 teaspoon salt (optional)
1 tablespoon Vegan Butter (optional)
Petunjuk
Bring water to boil in a saucepan over medium-high.
Slowly pour cornmeal while stirring constantly with a whisk until the cornmeal is lump-free and starts to thicken. Then keep stirring with a large wooden spoon vigorously.
Cover the pot, reduce heat and allow the ugali to cook, stirring occasionally while forming into a ball and pressing the ugali on the sides of the pot with the wooden spoon for 7-10 minutes.
Spoon ugali in a bowl and press down. Invert bowl on a plate and serve ugali with your favorite stew.
Nutrisi
Ukuran Porsi
-
Kalori
14 kcal
Total Lemak
2 g
Lemak Jenuh
0.4 g
Lemak Tak Jenuh
1.4 g
Lemak Trans
0.01 g
Kolesterol
-
Natrium
215 mg
Total Karbohidrat
0.003 g
Serat Diet
-
Total Gula
-
Protein
0.003 g
6 servings
porsi5 minutes
waktu aktif15 minutes
total waktu