To Try
Oven Baked Chicken Parmesan
4 servings
porsi15 minutes
waktu aktif30 minutes
total waktuBahan-bahan
4 chicken cutlets
1 egg
½ cup Parmesan cheese (divided)
2 slices keto bread* (or low carb bread)
1 teaspoon Italian seasoning
1 ⅓ cup low carb pasta sauce (more for serving)
1 cup mozzarella cheese
fresh parsley or basil for garnish (optional)
Petunjuk
Preheat the oven to 400°F.
Rip the bread and place it in a food processor or blender for a few seconds to make fresh bread crumbs.
Beat the egg in a small dish.
Pour breadcrumbs into a shallow dish and add ½ of the Parmesan cheese and Italian seasoning.
Season chicken cutlets with salt & pepper, then dip into the egg mixture, followed by the breadcrumb mixture.
Place on a large greased baking sheet and spray with cooking spray. Bake for 10 minutes. Top each chicken cutlet with ⅓ cup pasta sauce, ¼ mozzarella cheese, and sprinkle with the remaining Parmesan cheese.
Bake an additional 5-6 minutes or until the chicken reaches 165°F. Do not overcook.
Broil 1 minute to brown the cheese, if desired.
Nutrisi
Ukuran Porsi
-
Kalori
396 kcal
Total Lemak
17 g
Lemak Jenuh
7 g
Lemak Tak Jenuh
7 g
Lemak Trans
0.03 g
Kolesterol
191 mg
Natrium
1053 mg
Total Karbohidrat
9 g
Serat Diet
3 g
Total Gula
4 g
Protein
52 g
4 servings
porsi15 minutes
waktu aktif30 minutes
total waktu