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Katy

White Chocolate Macadamia Nut Cookies

48 servings

porsi

15 minutes

waktu aktif

45 minutes

total waktu

Bahan-bahan

1 cup butter, softened

¾ cup packed light brown sugar

½ cup white sugar

2 large eggs

½ teaspoon vanilla extract

½ teaspoon almond extract

2 ½ cups all-purpose flour

1 teaspoon baking soda

½ teaspoon salt

1 cup coarsely chopped macadamia nuts

1 cup coarsely chopped white chocolate

Petunjuk

Preheat the oven to 350 degrees F (175 degrees C).

Beat butter, brown sugar, and white sugar together in a large bowl with an electric mixer until light and fluffy. Beat in eggs one at a time, then stir in vanilla and almond extracts.

Combine flour, baking soda, and salt in another bowl. Gradually stir flour mixture into butter mixture; fold in macadamia nuts and white chocolate.

Drop spoonfuls of dough 2 inches apart onto ungreased cookie sheets.

Bake in the preheated oven until golden brown, about 10 minutes.

Nutrisi

Ukuran Porsi

-

Kalori

122 kcal

Total Lemak

7 g

Lemak Jenuh

4 g

Lemak Tak Jenuh

0 g

Lemak Trans

-

Kolesterol

19 mg

Natrium

85 mg

Total Karbohidrat

13 g

Serat Diet

0 g

Total Gula

8 g

Protein

1 g

48 servings

porsi

15 minutes

waktu aktif

45 minutes

total waktu
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