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McGivern family recipes

Cinnamon Roll Oatmeal Bake

12 servings

porsi

20 minutes

waktu aktif

45 minutes

total waktu

Bahan-bahan

2 3/4 cups oatmeal

2 teaspoons baking powder

1 tablespoon ground cinnamon

2 eggs

1 cup milk

1/4 cup melted butter (or melted coconut oil)

1/4 cup maple syrup

1/4 cup brown sugar

1 teaspoon vanilla extract

1/2 cup powdered sugar

1-2 tablespoons milk

Petunjuk

Preheat oven to 325 degrees F and spray a 9 x 13 inch baking pan with nonstick spray.

In a large bowl whisk together the eggs, milk, melted butter, maple syrup, brown sugar and vanilla extract until combined. Stir in the oats, baking powder and cinnamon until all of the ingredients are combined.

Let the oatmeal batter sit for 10 minutes to absorb all of the ingredients. Spread the oatmeal batter evenly into the greased baking pan and bake for 20-25 minutes or until the top looks golden brown.

While the oatmeal is baking you can make the icing. Simply whisk together the powdered sugar and milk in a small bowl until icing has formed. If the icing seems too thick, add more milk. If it's too thin, add more powdered sugar.

Once the oatmeal is baked let cool for 10 minutes and slice into squares. Drizzle with icing and serve immediately. It is best when served fresh and warm, enjoy!

Nutrisi

Ukuran Porsi

1 g

Kalori

183 kcal

Total Lemak

6.4 g

Lemak Jenuh

3.1 g

Lemak Tak Jenuh

-

Lemak Trans

-

Kolesterol

28.1 mg

Natrium

51 mg

Total Karbohidrat

28.1 g

Serat Diet

2.4 g

Total Gula

13 g

Protein

4.3 g

12 servings

porsi

20 minutes

waktu aktif

45 minutes

total waktu
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