Best Pizza Sauce Recipe (No Cook, Authentic Italian Style)

• porsi: 6 servings
• waktu aktif: 5 minutes
• total waktu: 5 minutes

Bahan-bahan

14 oz Italian tomatoes (canned, or fresh - see notes)

3 Tbsp extra virgin olive oil (good quality)

1/2 tsp sea salt

2 leaves Italian basil (fresh, large, torn into small pieces)

pinch dried oregano (OPTIONAL)

1 clove fresh garlic

Petunjuk

Pour the can of tomatoes into a bowl. If it is pomodorini or whole tomatoes, crush them with your hands, or you can roughly cut them with kitchen shears.

Add the rest of the ingredients and mix well. Taste for salt and add if needed. (Don't add a lot of sauce to the pizza dough; you don't want to drown it.)

Nutrisi

• Ukuran Porsi: 1
• Kalori: 447 kcal
• Total Lemak: 43 g
• Lemak Jenuh: 6 g
• Lemak Tak Jenuh: 36 g
• Natrium: 1184 mg
• Total Karbohidrat: 16 g
• Serat Diet: 5 g
• Total Gula: 10 g
• Protein: 4 g