Fothergill Meals
Tuna Patties
4 servings
porsi25 minutes
total waktuBahan-bahan
2 green onions, chopped
2 Tbsp chopped parsley (optional)
1 12oz. can chunk light tuna in water, drained
1/2 cup plain breadcrumbs
1 large egg
2 Tbsp mayonnaise
1 ½ tsp lemon juice
1 tsp seasoning salt
2 Tbsp cooking oil
Petunjuk
Roughly chop the parsley and green onions. Drain the canned tuna well.
Place the tuna, green onion, parsley, breadcrumbs, eggs, mayonnaise, seasoning salt, and lemon juice in a bowl. Mix the ingredients together just until evenly combined. Avoid over mixing.
Divide the mixture into four equal portions, then shape each portion into a patty.
Heat a large skillet over medium. Once hot, add the cooking oil and swirl to coat the surface of the skillet. Add the tuna patties and cook for about 5 minutes on each side, or until golden brown and slightly crisp.
Serve.
Catatan
Serve with salad, mash potatoes, veggies
Pairs well with hollandaise sauce
Nutrisi
Ukuran Porsi
1 patty
Kalori
260 kcal
Total Lemak
15 g
Lemak Jenuh
-
Lemak Tak Jenuh
-
Lemak Trans
-
Kolesterol
-
Natrium
931 mg
Total Karbohidrat
11 g
Serat Diet
1 g
Total Gula
-
Protein
20 g
4 servings
porsi25 minutes
total waktu