Cookbook
Miso Onigiri - Cabbage
1 serving
porsi3 minutes
total waktuBahan-bahan
Cabbage – A handful shredded
Cooked rice – 1 bowl
Miso – 1 tbsp
Sesame oil – a small amount
Petunjuk
Pour hot water over the shredded cabbage and let sit for a few minutes.
Cool with cold water and squeeze out excess moisture. Chop finely.
Mix miso and sesame oil, then combine with cabbage.
Add rice and mix thoroughly.
Shape into onigiri using hands or cling wrap.
1 serving
porsi3 minutes
total waktu