Umami
Umami

Italian

Pesto Pasta

8 servings

porsi

5 minutes

waktu aktif

15 minutes

total waktu

Bahan-bahan

1 (16 ounce) package pasta

2 tablespoons olive oil

½ cup chopped onion

2 ½ tablespoons pesto

salt to taste

ground black pepper to taste

2 tablespoons grated Parmesan cheese

Petunjuk

Fill a large pot with lightly salted water and bring to a rolling boil. Stir in pasta and return to a boil. Cook pasta uncovered, stirring occasionally, until tender yet firm to the bite, about 8 to 10 minutes. Drain and transfer into a large bowl.

Meanwhile, heat oil in a frying pan over medium-low heat. Add onion; cook and stir until softened, about 3 minutes. Stir in pesto, salt, and pepper until warmed through.

Add pesto mixture to hot pasta; stir in grated cheese and toss well to coat.

Nutrisi

Ukuran Porsi

-

Kalori

225 kcal

Total Lemak

7 g

Lemak Jenuh

2 g

Lemak Tak Jenuh

0 g

Lemak Trans

-

Kolesterol

44 mg

Natrium

71 mg

Total Karbohidrat

32 g

Serat Diet

3 g

Total Gula

0 g

Protein

8 g

8 servings

porsi

5 minutes

waktu aktif

15 minutes

total waktu
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