Umami
Umami

Side Dishes

Perfectly Roasted Yukon Gold Potatoes

4 servings

porsi

10 minutes

waktu aktif

35 minutes

total waktu

Bahan-bahan

1½ pounds Yukon Gold potatoes (about 3 potatoes, cut into 1 inch-1½ inch pieces)

1½ tablespoons olive oil

½ teaspoon salt

½ teaspoon garlic powder

½ teaspoon dried oregano

½ teaspoon dried thyme

black pepper (to taste)

Petunjuk

Preheat oven to 425°F and line a large baking sheet with parchment paper.

Place the cut potatoes in a medium bowl. Sprinkle with the salt, garlic powder and herbs, drizzle with the oil, and add pepper to taste.

Toss to coat the potatoes in the oil and seasonings.

Spread out the potatoes on your prepared baking sheet, being sure they are not crowded.

Roast for 25 minutes, tossing the potatoes at the 15 minute point. After cook time is up, test to see if the potatoes are fork tender. If they are not, let them cook for 5 more minutes.

Enjoy warm.

Nutrisi

Ukuran Porsi

-

Kalori

180 kcal

Total Lemak

5 g

Lemak Jenuh

1 g

Lemak Tak Jenuh

5 g

Lemak Trans

-

Kolesterol

-

Natrium

301 mg

Total Karbohidrat

30 g

Serat Diet

4 g

Total Gula

1 g

Protein

4 g

4 servings

porsi

10 minutes

waktu aktif

35 minutes

total waktu
Mulai Memasak

Siap untuk mulai memasak?

Kumpulkan, sesuaikan, dan bagikan resep dengan Umami. Untuk iOS dan Android.