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Gail’s Recipe Book

The BEST Homemade Crunch Bars

20 servings

porsi

2 minutes

waktu aktif

3 minutes

total waktu

Bahan-bahan

3 cups crispy rice cereal

1 1/2 cups chocolate chips

1 cup peanut butter (can substitute any nut or seed butter)

1/2 cup maple syrup

1/4 cup coconut oil (can sub for grass fed butter)

Petunjuk

Line an 8 x 8-inch baking dish or deep baking tray of choice with parchment paper and set aside.

Add crispy rice cereal into a large mixing bowl and set aside. In a microwave safe bowl or stovetop, combine all your other ingredients and heat until melted. Remove from microwave/off stove and whisk until completely incorporated.

Pour the chocolate/peanut butter mixture over the crispy rice cereal and mix until combined. Pour into the lined baking dish and refrigerate until firm (at least an hour).

Remove and cut into bars.

Nutrisi

Ukuran Porsi

1 bar

Kalori

142 kcal

Total Lemak

10 g

Lemak Jenuh

-

Lemak Tak Jenuh

-

Lemak Trans

-

Kolesterol

-

Natrium

69 mg

Total Karbohidrat

16 g

Serat Diet

1 g

Total Gula

-

Protein

4 g

20 servings

porsi

2 minutes

waktu aktif

3 minutes

total waktu
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