Sourdough Croutons Recipe

• porsi: 12 servings
• waktu aktif: 5 minutes
• total waktu: 35 minutes

Bahan-bahan

6 cups sourdough bread* (torn into 1-inch pieces or diced into ¾- inch cubes)

3 Tbsp extra virgin olive oil

¼ tsp fine sea salt

¼ tsp freshly ground black pepper

Petunjuk

Preheat your oven to 350°F. In a large mixing bowl, drizzle the bread cubes with olive oil and toss to coat. Sprinkle with salt, pepper, and your choice of seasonings and/or cheese, tossing again to ensure everything is evenly coated.

Spread the cubes in a single layer on a rimmed baking sheet and bake until golden brown, about 20-30 minutes. Turn the croutons halfway through, after 15 minutes, for even browning. Once they’re firm and fully crisp, remove from the oven and let them cool completely before storing*.

Nutrisi

• Ukuran Porsi: 0.5 cup
• Kalori: 69 kcal
• Total Lemak: 4 g
• Lemak Jenuh: 1 g
• Lemak Tak Jenuh: 3.5 g
• Natrium: 133 mg
• Total Karbohidrat: 7 g
• Serat Diet: 0.3 g
• Total Gula: 1 g
• Protein: 2 g