Umami
Umami

Lunches + Dinners

Chipotle Chicken Bowls

3 servings

porsi

10 minutes

waktu aktif

30 minutes

total waktu

Bahan-bahan

600 g Chicken thigh fillets

2 tbsp Mexican spice blend

1 tbsp Chipotle in adobo sauce

150 g Cherry tomatoes

1 Red onion

handful Coriander

1 Fresh chilli

2 Limes

1 ½ cups Uncooked rice

30 g Cheddar cheese

handful Tortilla crisps

2 tbsp Hot sauce

Petunjuk

Step 1

Cook the rice according to the package instructions. Once done, fluff with a fork and set aside.

Step 2

In a bowl, combine the diced cherry tomatoes, finely chopped red onion, coriander, fresh chilli, lime juice, and a pinch of salt. Mix well and let it sit for the flavors to meld.

Step 3

Dice the chicken thigh fillets into bite-sized pieces. Toss the chicken with the Mexican spice blend, chipotle in adobo sauce, and the juice of 1 lime. Heat a non-stick pan over medium-high heat and cook the chicken for 8–10 minutes, stirring occasionally, until fully cooked and slightly charred.

Step 4

Divide the cooked rice evenly among serving bowls. Top with the chipotle chicken, pico de gallo, and grated cheddar cheese.

Step 5

Add a handful of tortilla crisps for crunch and drizzle with hot sauce.

Nutrisi

Ukuran Porsi

-

Kalori

769

Total Lemak

20g

Lemak Jenuh

undefinedg

Lemak Tak Jenuh

-

Lemak Trans

-

Kolesterol

-

Natrium

undefinedmg

Total Karbohidrat

97g

Serat Diet

undefinedg

Total Gula

undefinedg

Protein

50g

3 servings

porsi

10 minutes

waktu aktif

30 minutes

total waktu
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