Mark’s Recipes
Kitchenaid Homemade Vanilla Ice Cream
2 servings
porsi5 minutes
waktu aktif25 minutes
total waktuBahan-bahan
2 cups (or 16 oz.) of heavy whipping cream
2 cups (or 16 oz.) of whole milk
1 cup sugar
1 Tbsp. Vanilla Extract
Pinch of salt
Petunjuk
In a large mixing bowl, whisk together all of the ingredients until the sugar is dissolved.
Freeze in your ice cream maker following the directions on your ice cream maker to churn and freeze ice cream. I’m using my brand new Kitchenaid Ice Cream Maker attachment – whoo-hoo!
After the ice cream has thickened, you can eat it immediately and it’s just like soft serve ice cream or spoon it to an airtight container and store in the freezer for an additional 2 hours or more. Then you can scoop it out like store ice cream!
Nutrisi
Ukuran Porsi
-
Kalori
192
Total Lemak
10.3 g
Lemak Jenuh
6.4 g
Lemak Tak Jenuh
-
Lemak Trans
0.3 g
Kolesterol
32 mg
Natrium
260.3 mg
Total Karbohidrat
23.1 g
Serat Diet
0 g
Total Gula
23.3 g
Protein
2.2 g
2 servings
porsi5 minutes
waktu aktif25 minutes
total waktu