Umami
Umami

Gail’s Recipe Book

Bacon, Egg & Cheese Tortilla Muffins

6 servings

porsi

10 minutes

waktu aktif

30 minutes

total waktu

Bahan-bahan

6 tortillas (6–8 inch high-protein flour tortillas are my fave)

9 large eggs

6-8 strips bacon (or turkey bacon), (cooked and diced)

1/2 cup shredded mozzarella

Salt and pepper (to taste)

Olive oil or cooking spray

Petunjuk

Prep tortillas: Cut 4 small slits around each tortilla (north, south, east, west) so they fold easily without tearing.

Form cups: Lightly grease a muffin tin with olive oil or spray, then press each tortilla into a cavity to form a cup shape.

Mix filling: Whisk 9 eggs with salt and pepper, then stir in diced bacon and 1/2 cup mozzarella.

Fill: Pour the mixture into each tortilla cup, filling about 2/3 full.

Bake: Bake at 375°F for 18–22 minutes until eggs are set and tortilla edges are golden and crispy.

Serve: Let cool slightly, then remove and serve warm or store for later!

Nutrisi

Ukuran Porsi

1 muffin

Kalori

264 kcal

Total Lemak

14 g

Lemak Jenuh

5 g

Lemak Tak Jenuh

8 g

Lemak Trans

0.02 g

Kolesterol

265 mg

Natrium

693 mg

Total Karbohidrat

16 g

Serat Diet

1 g

Total Gula

1 g

Protein

17 g

6 servings

porsi

10 minutes

waktu aktif

30 minutes

total waktu
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