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Thai Peanut Turkey Burgers
4 servings
porsi20 minutes
waktu aktif35 minutes
total waktuBahan-bahan
1 pound ground turkey
1/4 cup breadcrumbs
2 tablespoons green onions, finely chopped
2 tablespoons fresh cilantro, chopped
2 cloves garlic, minced
1 tablespoon fresh ginger, grated
2 tablespoons soy sauce
1 tablespoon lime juice
1 teaspoon sesame oil
1/2 teaspoon salt
1/4 teaspoon black pepper
1/3 cup creamy peanut butter
1 tablespoon soy sauce
1 tablespoon lime juice
1 tablespoon honey
1 teaspoon sriracha (optional)
2 to 3 tablespoons warm water
4 burger buns, toasted
1 cup shredded carrot
1 cup cucumber, thinly sliced
1/2 cup fresh cilantro leaves
1/2 red onion, thinly sliced
Petunjuk
Combine Burger Ingredients
In a large mixing bowl, mix ground turkey, breadcrumbs, green onions, cilantro, garlic, ginger, soy sauce, lime juice, sesame oil, salt, and black pepper until just incorporated.
Shape Patties
Divide turkey mixture into four equal portions and form into uniform patties.
Preheat and Prepare Cooking Surface
Heat a grill or skillet over medium-high and lightly oil the surface prior to cooking.
Cook Patties
Grill or pan-cook patties 5 to 6 minutes per side until fully cooked with an internal temperature of 165°F.
Prepare Peanut Sauce
In a separate bowl, whisk together peanut butter, soy sauce, lime juice, honey, and sriracha. Gradually blend in warm water until the sauce reaches a smooth and pourable consistency.
Assemble Burgers
Spread a portion of peanut sauce on the bottom half of each toasted bun. Place one turkey patty on each, drizzle with additional sauce, then top with shredded carrot, cucumber slices, cilantro leaves, and red onion. Cover with top bun.
Serve immediately, accompanied by extra peanut sauce if desired.
Nutrisi
Ukuran Porsi
-
Kalori
470
Total Lemak
-
Lemak Jenuh
-
Lemak Tak Jenuh
-
Lemak Trans
-
Kolesterol
-
Natrium
-
Total Karbohidrat
-
Serat Diet
-
Total Gula
-
Protein
-
4 servings
porsi20 minutes
waktu aktif35 minutes
total waktu