Umami
Umami

Quick Recipes

Spicy Asian Cucumber Salad

2 servings

porsi

10 minutes

waktu aktif

10 minutes

total waktu

Bahan-bahan

6 Mini cucumbers (or Persian cucumbers)

2 tsp Salt (to drain water)

1 tbsp Regular soy sauce

2 cloves Garlic (minced)

1 tbsp Rice vinegar (or white vinegar)

1 tbsp Chinese chili oil

1 tbsp white granulated sugar

1 tsp Sesame oil

1 tsp Sesame seeds

2 tbsp green onion (finely sliced)

Petunjuk

Wash cucumbers and cut off the ends.

Place one cucumber between two chopsticks that you don’t mind nicking up (like takeout chopsticks). Make thin diagonal slices on the top. Then flip the cucumber over and do the same on the other side. Then cut cucumber into halves. Repeat for remaining cucumbers. Transfer to a large bowl. Alternatively, you can thily slice your cucumbers too. *Refer to video below for better visuals. Note: Do not cut them in on a straight angle or the spiral will not work.

Sprinkle salt over cucumbers and gently massage into them. Let cucumbers soak in salt for 5 minutes (no more than 10 minutes or they will break down). Rinse with cold water at least 3-4 times to completely remove the salt. Strain and set aside.

Combine dressing ingredients in a separate bowl.

Pour dressing over cucumbers and gently mix. Enjoy!

Nutrisi

Ukuran Porsi

-

Kalori

144 kcal

Total Lemak

10 g

Lemak Jenuh

1 g

Lemak Tak Jenuh

8 g

Lemak Trans

-

Kolesterol

-

Natrium

2834 mg

Total Karbohidrat

12 g

Serat Diet

2 g

Total Gula

9 g

Protein

3 g

2 servings

porsi

10 minutes

waktu aktif

10 minutes

total waktu
Mulai Memasak

Siap untuk mulai memasak?

Kumpulkan, sesuaikan, dan bagikan resep dengan Umami. Untuk iOS dan Android.