MacDilley Recipe Book
Lentil Meatballs/ Burgers
4 servings
porsi15 minutes
waktu aktif25 minutes
total waktuBahan-bahan
1 can green lentils
3/4 cup unseasoned breadcrumbs
Red onion
1/4 cup fresh parsley leaves
1 flax egg
2 Tbsp. tomato puree
1 tsp. soy sauce
garlic
1 tsp. dried oregano
1 tsp. smoked paprika
Petunjuk
Make a mixture by combining ingredients in a food processor. Add salt and pepper.
Pulse, mix until combined- the mixture should be similar to a dough. If too wet, add in more breadcrumbs.
To make meatballs: Use a scooped tablespoon to roll into balls.
To make burgers, split mixture into 4 and shape burgers with hands.
Fry either meatballs or burgers until slightly crisped.
Serve meatballs with sauce, pasta, or grains or burgers in buns with toppings.
Catatan
Tamari be used instead of soy sauce.
See original recipe for sauce.
Nutrisi
Ukuran Porsi
-
Kalori
400 kcal
Total Lemak
19 g
Lemak Jenuh
3 g
Lemak Tak Jenuh
-
Lemak Trans
-
Kolesterol
60 mg
Natrium
900 mg
Total Karbohidrat
43 g
Serat Diet
7 g
Total Gula
5 g
Protein
14 g
4 servings
porsi15 minutes
waktu aktif25 minutes
total waktu